Tuesdays, Thursdays and Fridays at Noon.
PLEASE CALL (509) 476-2412 to Reserve meals 24 hours in advance to be delivered.
The remaining February Menu:
Tue. 2/14 - Cheese Ravioli With Meat Sauce, Thu. 2/16 - Navy Bean & Ham Soup. Fri. 2/17 - Beef Stroganoff.
Tue. 2/21 - Pork Chops, Thu. 2/23 - Lentu Veggie Soup, Fri. 2/24 - King Ranch Casserole.
Tue. 2/28 - Pepper Steak, Thu 3/2 - Chicken Fettuccine, Fri. 3/3 - Stuffed Pepper ?
All for $4.00 per senior. Full cost of a meal for individuals under 60 is $10.00. Donations are accepted at the box on the stand on the west wall. Thank You.
No comments:
Post a Comment